Mina: Created page with " ===Ingredients===
4 to 5 large baking potatoes 6 pieces cooked bacon strips, crumbled *1 1/2 cups sh..."

2015-08-22T21:57:24Z

Created page with " ===Ingredients=== <div style="column-count:3;-moz-column-count:3;-webkit-column-count:3"> *4 to 5 large baking potatoes *6 pieces cooked bacon strips, crumbled *1 1/2 cups sh..."

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===Ingredients===
<div style="column-count:3;-moz-column-count:3;-webkit-column-count:3">
*4 to 5 large baking potatoes
*6 pieces cooked bacon strips, crumbled
*1 1/2 cups sharp cheddar cheese, grated
* 2 tablespoons Parmesan cheese, grated
*3/4 cup sour cream
*1/4 cup green onions, chopped
*1/2 teaspoon salt
*1/2 teaspoon garlic powder
*2 tablespoons olive oil
*1/4 teaspoon paprika
*1/8 teaspoon ground black pepper
</div>
===Instructions===
#Preheat oven to 232 C .
#In a bowl, combine olive oil, salt, garlic powder, pepper, Parmesan cheese, and paprika. Mix well. Set aside
#Slice the potatoes in half (lengthwise). Scrape the pulp until the thickness reaches about a quarter of an inch.
#Brush the oil and spice mixture on each potato skin. Grease a baking tray, and arrange the potato skin.
#Place inside the oven and bake each side for 8 to 9 minutes.
#Remove from the oven and arrange crumbled bacon and sharp cheddar cheese in each potato skin.
#Put-back in the oven and bake for 2 to 3 minutes more.
#Remove from the oven and allow to cool down.
#Put sour cream on top and garnish with chopped green onions.

Baked Potato Skin Recipe(Pinoy) - Revision history

Mina: Created page with " ===Ingredients=== *4 to 5 large baking potatoes *6 pieces cooked bacon strips, crumbled *1 1/2 cups sh..."

Mina: Created page with " ===Ingredients===
4 to 5 large baking potatoes 6 pieces cooked bacon strips, crumbled *1 1/2 cups sh..."