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	<title>Beef and Broccoli Lo Mein recipe - Revision history</title>
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	<updated>2026-09-12T10:46:49Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
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	<entry>
		<id>https://deltanine.net/mw/index.php?title=Beef_and_Broccoli_Lo_Mein_recipe&amp;diff=107&amp;oldid=prev</id>
		<title>Chris: 1 revision</title>
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		<updated>2013-07-25T08:08:01Z</updated>

		<summary type="html">&lt;p&gt;1 revision&lt;/p&gt;
&lt;table class=&quot;diff diff-contentalign-left&quot; data-mw=&quot;interface&quot;&gt;
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				&lt;td colspan=&quot;1&quot; style=&quot;background-color: #fff; color: #222; text-align: center;&quot;&gt;← Older revision&lt;/td&gt;
				&lt;td colspan=&quot;1&quot; style=&quot;background-color: #fff; color: #222; text-align: center;&quot;&gt;Revision as of 08:08, 25 July 2013&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-notice&quot; lang=&quot;en&quot;&gt;&lt;div class=&quot;mw-diff-empty&quot;&gt;(No difference)&lt;/div&gt;
&lt;/td&gt;&lt;/tr&gt;&lt;/table&gt;</summary>
		<author><name>Chris</name></author>
		
	</entry>
	<entry>
		<id>https://deltanine.net/mw/index.php?title=Beef_and_Broccoli_Lo_Mein_recipe&amp;diff=106&amp;oldid=prev</id>
		<title>Mina: New page: ===INGREDIENTS:=== &lt;div style=&quot;column-count:3;-moz-column-count:3;-webkit-column-count:3&quot;&gt; *8 ounces thin spaghetti, broken in half *1 teaspoon dark sesame oil *1 tablespoon vegetable oil ...</title>
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		<updated>2009-08-14T22:40:04Z</updated>

		<summary type="html">&lt;p&gt;New page: ===INGREDIENTS:=== &amp;lt;div style=&amp;quot;column-count:3;-moz-column-count:3;-webkit-column-count:3&amp;quot;&amp;gt; *8 ounces thin spaghetti, broken in half *1 teaspoon dark sesame oil *1 tablespoon vegetable oil ...&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;===INGREDIENTS:===&lt;br /&gt;
&amp;lt;div style=&amp;quot;column-count:3;-moz-column-count:3;-webkit-column-count:3&amp;quot;&amp;gt;&lt;br /&gt;
*8 ounces thin spaghetti, broken in half&lt;br /&gt;
*1 teaspoon dark sesame oil&lt;br /&gt;
*1 tablespoon vegetable oil&lt;br /&gt;
*3 cups chopped broccoli&lt;br /&gt;
*1 1/2 cups sliced onion&lt;br /&gt;
*1 tablespoon minced peeled fresh ginger&lt;br /&gt;
*4 garlic cloves, minced&lt;br /&gt;
*12 ounces sirloin tips, cut crosswise into thin strips&lt;br /&gt;
*3 tablespoons beef broth&lt;br /&gt;
*3 tablespoons low-sodium soy sauce&lt;br /&gt;
*2 tablespoons brown sugar&lt;br /&gt;
*1 tablespoon oyster sauce&lt;br /&gt;
&amp;lt;/div&amp;gt;&lt;br /&gt;
===Preparations===&lt;br /&gt;
#Stir the spaghetti into a pot of lightly salted boiling water and cook it according to the package directions. &lt;br /&gt;
#Drain the noodles well, then return them to the pot and toss them with the sesame oil.&lt;br /&gt;
#Heat the vegetable oil in a large nonstick skillet over medium-high heat. &lt;br /&gt;
#Add the broccoli and onion and cook, stirring often, for 3 minutes. &lt;br /&gt;
#Add the ginger and garlic and continue stirring while the mixture cooks for another 30 seconds. &lt;br /&gt;
#Add the sirloin and cook it, stirring often, for 5 minutes or until it is no longer pink.&lt;br /&gt;
#In a small bowl, mix the broth, soy sauce, brown sugar, and oyster sauce. &lt;br /&gt;
#Add the soy sauce mixture and the pasta to the skillet and continue cooking, stirring often, for 1 to 2 minutes or until everything is heated through. &lt;br /&gt;
#Serve the lo mein hot.&lt;/div&gt;</summary>
		<author><name>Mina</name></author>
		
	</entry>
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