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	<id>https://deltanine.net/mw/index.php?action=history&amp;feed=atom&amp;title=Cola_Glazed_Wings_Recipe</id>
	<title>Cola Glazed Wings Recipe - Revision history</title>
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	<updated>2026-04-27T19:30:02Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
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	<entry>
		<id>https://deltanine.net/mw/index.php?title=Cola_Glazed_Wings_Recipe&amp;diff=1361&amp;oldid=prev</id>
		<title>Mina: Created page with &quot;===Ingredients:=== &lt;div style=&quot;column-count:3;-moz-column-count:3;-webkit-column-count:3&quot;&gt; *1 cup cola *Juice of 2 limes *1 1/2 cups firmly packed light brown sugar *1 jalapen...&quot;</title>
		<link rel="alternate" type="text/html" href="https://deltanine.net/mw/index.php?title=Cola_Glazed_Wings_Recipe&amp;diff=1361&amp;oldid=prev"/>
		<updated>2017-09-09T00:20:15Z</updated>

		<summary type="html">&lt;p&gt;Created page with &amp;quot;===Ingredients:=== &amp;lt;div style=&amp;quot;column-count:3;-moz-column-count:3;-webkit-column-count:3&amp;quot;&amp;gt; *1 cup cola *Juice of 2 limes *1 1/2 cups firmly packed light brown sugar *1 jalapen...&amp;quot;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;===Ingredients:===&lt;br /&gt;
&amp;lt;div style=&amp;quot;column-count:3;-moz-column-count:3;-webkit-column-count:3&amp;quot;&amp;gt;&lt;br /&gt;
*1 cup cola&lt;br /&gt;
*Juice of 2 limes&lt;br /&gt;
*1 1/2 cups firmly packed light brown sugar&lt;br /&gt;
*1 jalapeno, finely minced (discard the seeds)&lt;br /&gt;
*2 pounds chicken wings&lt;br /&gt;
*1/4 teaspoon coarse salt&lt;br /&gt;
*Freshly ground black pepper&lt;br /&gt;
&amp;lt;/div&amp;gt;&lt;br /&gt;
===Directions:===&lt;br /&gt;
===To make the glaze===&lt;br /&gt;
*In a small sauce pan, bring the soda, lime juice, brown sugar and the minced jalapeno to a boil over high heat. *Decrease the heat to medium-low and simmer until the mixture is syrupy, about 30 minutes; keep warm over low heat.&lt;br /&gt;
===To prepare the wings===&lt;br /&gt;
#Cut off the wing tip (reserve the tips to make stock), and separate the wings at the joint.&lt;br /&gt;
#Place the wing pieces in a large bowl and season with salt and pepper.&lt;br /&gt;
#Pour about half the glaze over the wings and toss to coat Keep the remaining sauce warm over low heat.&lt;br /&gt;
===To bake the wings===&lt;br /&gt;
#Position an oven rack 4 inches below the broiler element in the oven.&lt;br /&gt;
#Preheat the broiler.&lt;br /&gt;
#Line a baking sheet with aluminum foil.&lt;br /&gt;
#Place the glazed wing on the baking sheet and broil for 10-12 minutes per side, brushing twice on each side with the reserved glaze.&lt;br /&gt;
#Transfer to a platter.&lt;/div&gt;</summary>
		<author><name>Mina</name></author>
		
	</entry>
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