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	<title>Crispy Oven Fried Chicken recipe - Revision history</title>
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	<updated>2026-09-12T04:49:58Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
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	<entry>
		<id>https://deltanine.net/mw/index.php?title=Crispy_Oven_Fried_Chicken_recipe&amp;diff=337&amp;oldid=prev</id>
		<title>Chris: 1 revision</title>
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		<updated>2013-07-25T08:08:05Z</updated>

		<summary type="html">&lt;p&gt;1 revision&lt;/p&gt;
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				&lt;td colspan=&quot;1&quot; style=&quot;background-color: #fff; color: #222; text-align: center;&quot;&gt;← Older revision&lt;/td&gt;
				&lt;td colspan=&quot;1&quot; style=&quot;background-color: #fff; color: #222; text-align: center;&quot;&gt;Revision as of 08:08, 25 July 2013&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-notice&quot; lang=&quot;en&quot;&gt;&lt;div class=&quot;mw-diff-empty&quot;&gt;(No difference)&lt;/div&gt;
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		<author><name>Chris</name></author>
		
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	<entry>
		<id>https://deltanine.net/mw/index.php?title=Crispy_Oven_Fried_Chicken_recipe&amp;diff=336&amp;oldid=prev</id>
		<title>Mina: New page: ===Crispy Oven Fried Chicken=== A healthy alternative to traditional fried chicken. It is spicy, crispy and easy to make. ==Ingredients== &lt;div style=&quot;column-count:3;-moz-column-count:3;-we...</title>
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		<updated>2008-07-31T09:03:43Z</updated>

		<summary type="html">&lt;p&gt;New page: ===Crispy Oven Fried Chicken=== A healthy alternative to traditional fried chicken. It is spicy, crispy and easy to make. ==Ingredients== &amp;lt;div style=&amp;quot;column-count:3;-moz-column-count:3;-we...&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;===Crispy Oven Fried Chicken===&lt;br /&gt;
A healthy alternative to traditional fried chicken. It is spicy, crispy and easy to make.&lt;br /&gt;
==Ingredients==&lt;br /&gt;
&amp;lt;div style=&amp;quot;column-count:3;-moz-column-count:3;-webkit-column-count:3&amp;quot;&amp;gt;&lt;br /&gt;
*12 pieces chicken, about 3 1/2 pounds skinned; all *visible fat removed&lt;br /&gt;
*1/4 cup vegetable oil&lt;br /&gt;
*1/4 tsp salt (optional)&lt;br /&gt;
*Freshly ground black pepper to taste&lt;br /&gt;
*1 tsp ground ginger, or to taste&lt;br /&gt;
*1 clove garlic, crushed&lt;br /&gt;
*1 tsp paprika&lt;br /&gt;
*4 cups wheat-flake cereal, lightly crushed&lt;br /&gt;
&amp;lt;/div&amp;gt;&lt;br /&gt;
==Directions==&lt;br /&gt;
#Preheat your oven to 350 F. Rinse the chicken and pat it dry.&lt;br /&gt;
#Combine oil, salt, ginger, garlic, and paprika in a small bowl. &lt;br /&gt;
#Place cereal in a pie plate or on a piece of foil.&lt;br /&gt;
#Brush each piece of chicken on both sides with oil mixture, then dip in cereal crumbs, pressing lightly to get an even coating on all sides.&lt;br /&gt;
#Place on an ungreased baking sheet. &lt;br /&gt;
#Bake for 45 to 60 minutes, or until chicken is golden brown and tender.&lt;br /&gt;
#Timing will vary according to the thickness of the chicken pieces.&lt;/div&gt;</summary>
		<author><name>Mina</name></author>
		
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