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	<title>Croque Monsieur sandwich - Revision history</title>
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	<updated>2026-04-27T22:24:03Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
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	<entry>
		<id>https://deltanine.net/mw/index.php?title=Croque_Monsieur_sandwich&amp;diff=345&amp;oldid=prev</id>
		<title>Chris: 1 revision</title>
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		<updated>2013-07-25T08:08:06Z</updated>

		<summary type="html">&lt;p&gt;1 revision&lt;/p&gt;
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				&lt;td colspan=&quot;1&quot; style=&quot;background-color: #fff; color: #222; text-align: center;&quot;&gt;← Older revision&lt;/td&gt;
				&lt;td colspan=&quot;1&quot; style=&quot;background-color: #fff; color: #222; text-align: center;&quot;&gt;Revision as of 08:08, 25 July 2013&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-notice&quot; lang=&quot;en&quot;&gt;&lt;div class=&quot;mw-diff-empty&quot;&gt;(No difference)&lt;/div&gt;
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		<author><name>Chris</name></author>
		
	</entry>
	<entry>
		<id>https://deltanine.net/mw/index.php?title=Croque_Monsieur_sandwich&amp;diff=344&amp;oldid=prev</id>
		<title>Mina: New page: You will need:  ===For Béchamel Sauce:===  * 2 tbsps butter * 1 tbsp all-purpose fl our * 1 cup milk, hot * nutmeg * salt and pepper * 8 slices of bread * 16 slices ham * grated cheese ==...</title>
		<link rel="alternate" type="text/html" href="https://deltanine.net/mw/index.php?title=Croque_Monsieur_sandwich&amp;diff=344&amp;oldid=prev"/>
		<updated>2009-10-31T00:23:01Z</updated>

		<summary type="html">&lt;p&gt;New page: You will need:  ===For Béchamel Sauce:===  * 2 tbsps butter * 1 tbsp all-purpose fl our * 1 cup milk, hot * nutmeg * salt and pepper * 8 slices of bread * 16 slices ham * grated cheese ==...&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;You will need:&lt;br /&gt;
&lt;br /&gt;
===For Béchamel Sauce:===&lt;br /&gt;
&lt;br /&gt;
* 2 tbsps butter&lt;br /&gt;
* 1 tbsp all-purpose fl our&lt;br /&gt;
* 1 cup milk, hot&lt;br /&gt;
* nutmeg&lt;br /&gt;
* salt and pepper&lt;br /&gt;
* 8 slices of bread&lt;br /&gt;
* 16 slices ham&lt;br /&gt;
* grated cheese&lt;br /&gt;
===How to cook:===&lt;br /&gt;
&lt;br /&gt;
#Preheat oven to 400°F.&lt;br /&gt;
#First, make the Béchamel sauce. &lt;br /&gt;
#Melt 1 tbsp of butter over medium heat. &lt;br /&gt;
#Whisk in fl our and cook for 1 minute. &lt;br /&gt;
#Slowly add the hot milk and cook until sauce reaches low boil. &lt;br /&gt;
#Reduce heat to low and cook until thick and bubbly. &lt;br /&gt;
#Season with salt, pepper, and nutmeg.&lt;br /&gt;
#Using a non-stick pan, melt butter and toast bread.&lt;br /&gt;
#Place ham between slices of bread. &lt;br /&gt;
#Arrange sandwiches on a baking tray. &lt;br /&gt;
#Pour Béchamel over the sandwiches and sprinkle grated cheese generously on top.&lt;br /&gt;
#Bake in the oven until cheese has melted.&lt;br /&gt;
#Cut sandwiches in half and serve while warm.&lt;/div&gt;</summary>
		<author><name>Mina</name></author>
		
	</entry>
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