Chris: 1 revision

2013-07-25T08:08:07Z

1 revision

Mina: /* Burger Sandwich: */

2011-08-25T20:25:43Z

‎Burger Sandwich:

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===Ingredients:===
===Beef Patty Recipe:===
<div style="column-count:3;-moz-column-count:3;-webkit-column-count:3">
*1 lb (454 g) lean ground beef
*1 egg
*2 tbsp (25 mL) water
*1/4 cup (50 mL) dry bread crumbs
*1 small onion, grated
*2 tsp (10 mL) Dijon mustard
*1/2 tsp (2 mL) salt
*1/2 tsp (2 mL) Worcestershire sauce
*1/4 tsp (1 mL) pepper
*2 tbs olive oil
</div>

===Burger Sandwich:===
<div style="column-count:3;-moz-column-count:3;-webkit-column-count:3">
*4 hamburger buns, halved
*1 large onion, sliced into rings
*4 Iceberg lettuce leaves
*1 large tomato, sliced
*1 small sized cucumber
*4 slices cheddar cheese
*4 slices mozzarella cheese ( optional )
*Healthy Mayonnaise
</div>

===Directions===
#Prepare all your ingredients before you begin.
#In bowl, beat egg and water with fork; mix in bread crumbs, onion, mustard, salt, Worcestershire and pepper.
#Mix with your hands until evenly combined.
#Shape into four 1/2-inch (1 cm) thick patties.
#Place the patties onto a tray lined with- greaseproof paper.
#Cover with plastic wrap and place in the fridge for at least 30 minutes to rest.
#Chilling the patties will help them hold together when cooked.
#This also allows the flavours in the patties to blend and develop.
#If you chill the patties for any longer, increase the cooking time slightly.
===For Make-ahead Beef Patties :===
#Cover and refrigerate for up to 6 hours. Or layer between waxed paper in airtight container and freeze for up to 1 month; thaw in refrigerator.)
#Heat half the olive oil in a large, non-stick frying pan over medium-low heat and cook half the patties for about 4 minutes on each side or until browned and cooked through.
#Transfer the patties to a plate, set aside and keep warm.
#Repeat with the remaining oil and patties.
#Meanwhile, preheat grill on high.
#Place the hamburger buns, cut-side up, under the preheated grill and toast for 1 minute or until golden. Leave the grill on.
===To serve:===
#Top the bottom halves of the toasted hamburger buns with the patties and then the cheese slices.
#Return the bottom bun halves under the grill for 1 minute or until the cheese is just melted.
#Top each with the sliced tomato, tomato sauce and shredded lettuce, tomato, cucumber and onion rings, sprinkle with salt and pepper and then cover with the hamburger bun tops.

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Filipino Beef Burger Recipe - Revision history

Chris: 1 revision

Mina: /* Burger Sandwich: */