https://deltanine.net/mw/index.php?action=history&feed=atom&title=Jaffa_CakeJaffa Cake - Revision history2026-09-13T17:44:07ZRevision history for this page on the wikiMediaWiki 1.32.1https://deltanine.net/mw/index.php?title=Jaffa_Cake&diff=549&oldid=prevChris: 1 revision2013-07-25T08:08:10Z<p>1 revision</p>
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</td></tr></table>Chrishttps://deltanine.net/mw/index.php?title=Jaffa_Cake&diff=548&oldid=prevMina: Created page with '===ingredients=== *125 g (4 oz) butter *3/4 cup caster sugar *grated rind of 1 orange *2 eggs *1 1/2 cups self-raising flour *1/3 cup orange juice *2 tablespoons grated chocolate…'2011-03-26T02:31:46Z<p>Created page with '===ingredients=== *125 g (4 oz) butter *3/4 cup caster sugar *grated rind of 1 orange *2 eggs *1 1/2 cups self-raising flour *1/3 cup orange juice *2 tablespoons grated chocolate…'</p>
<p><b>New page</b></p><div>===ingredients===<br />
*125 g (4 oz) butter<br />
*3/4 cup caster sugar<br />
*grated rind of 1 orange<br />
*2 eggs<br />
*1 1/2 cups self-raising flour<br />
*1/3 cup orange juice<br />
*2 tablespoons grated chocolate<br />
*2 tablespoons chopped, blanched almonds to decorate<br />
===for the chocolate glace icing===<br />
*3/4 cup icing sugar<br />
*1 tablespoon cocoa<br />
*1 teaspoon butter<br />
*1 tablespoon boiling water<br />
===method===<br />
#Beat butter, sugar and orange rind until light and fluffy.<br />
#Add eggs one at a time, beating well after each addition.<br />
#Sift flour and fold in alternately with orange juice.<br />
#Blend in grated chocolate.<br />
#Turn into a greased and floured baba mould or ring cake tin and bake in a moderate oven 180-190°C (350-375°F) for 45 to 50 minutes or until cake shrinks from sides of tin.<br />
#Turn out onto a wire rack and cool.<br />
#Pour icing on top and let it dribble down sides.<br />
#Sprinkle with chopped almonds.<br />
<br />
===for the chocolate glace icing===<br />
#Sift icing sugar and cocoa into a heatproof bowl, add butter and pour boiling water onto butter.<br />
#Blend until combined, place over boiling water and stir for 1 minute until icing melts.<br />
#Do not overheat as icing will go dull when it sets on cake.</div>Mina