https://deltanine.net/mw/index.php?action=history&feed=atom&title=Lamb_Chops_Hawaiian 2026-06-12T01:20:59Z Revision history for this page on the wiki MediaWiki 1.32.1 https://deltanine.net/mw/index.php?title=Lamb_Chops_Hawaiian&diff=569&oldid=prev 2013-07-25T08:08:11Z

<p>1 revision</p> <table class="diff diff-contentalign-left" data-mw="interface"> <tr class="diff-title" lang="en"> <td colspan="1" style="background-color: #fff; color: #222; text-align: center;">← Older revision</td> <td colspan="1" style="background-color: #fff; color: #222; text-align: center;">Revision as of 08:08, 25 July 2013</td> </tr><tr><td colspan="2" class="diff-notice" lang="en"><div class="mw-diff-empty">(No difference)</div> </td></tr></table>

Chris https://deltanine.net/mw/index.php?title=Lamb_Chops_Hawaiian&diff=568&oldid=prev 2009-08-10T09:17:55Z

<p>New page: Use pork chops or lamb chops in this tasty dish. Ingredients: * 4 lamb chops, arm or blade about 1-inch thick * 1 can (20 ounces) pineapple chunks in syrup, drained, reserve syrup * 1/4 c...</p> <p><b>New page</b></p><div>Use pork chops or lamb chops in this tasty dish.<br /> Ingredients:<br /> <br /> * 4 lamb chops, arm or blade about 1-inch thick<br /> * 1 can (20 ounces) pineapple chunks in syrup, drained, reserve syrup<br /> * 1/4 cup soy sauce<br /> * 1/4 cup vinegar<br /> * 1/2 teaspoon dry mustard<br /> * 1 tablespoon vegetable oil<br /> * 1/4 cup brown sugar, packed<br /> * 1 teaspoon cornstarch<br /> <br /> ===Preparation:===<br /> <br /> #Place chops in shallow glass dish<br /> #Stir together pineapple syrup, soy sauce, vinegar and mustard; pour over chops. <br /> #Cover tightly, refrigerate at least 4 hours, turning chops occasionally. <br /> #Drain chops, reserving marinade. <br /> #Melt shortening in large skillet; brown chops over medium heat. <br /> #Add 1/4 cup reserved marinade to chops in skillet. <br /> #Cover tightly. <br /> #Cook over low heat 30-35 minutes or until tender. <br /> #Mix sugar and cornstarch in small saucepan; stir in remaining marinade. <br /> #Heat to boiling, stirring constantly. <br /> #Reduce heat and simmer 5 minutes. <br /> #Add pineapple chunks and heat through. <br /> #Serve pineapple sauce with chops.</div>

Mina