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	<id>https://deltanine.net/mw/index.php?action=history&amp;feed=atom&amp;title=Lazy_Cheesecake_Swirl_Brownies</id>
	<title>Lazy Cheesecake Swirl Brownies - Revision history</title>
	<link rel="self" type="application/atom+xml" href="https://deltanine.net/mw/index.php?action=history&amp;feed=atom&amp;title=Lazy_Cheesecake_Swirl_Brownies"/>
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	<updated>2026-09-12T03:46:43Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
	<generator>MediaWiki 1.32.1</generator>
	<entry>
		<id>https://deltanine.net/mw/index.php?title=Lazy_Cheesecake_Swirl_Brownies&amp;diff=1368&amp;oldid=prev</id>
		<title>Mina: /* Make the Cheesecake portion */</title>
		<link rel="alternate" type="text/html" href="https://deltanine.net/mw/index.php?title=Lazy_Cheesecake_Swirl_Brownies&amp;diff=1368&amp;oldid=prev"/>
		<updated>2017-09-09T04:12:59Z</updated>

		<summary type="html">&lt;p&gt;‎&lt;span dir=&quot;auto&quot;&gt;&lt;span class=&quot;autocomment&quot;&gt;Make the Cheesecake portion&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;
&lt;table class=&quot;diff diff-contentalign-left&quot; data-mw=&quot;interface&quot;&gt;
				&lt;col class=&quot;diff-marker&quot; /&gt;
				&lt;col class=&quot;diff-content&quot; /&gt;
				&lt;col class=&quot;diff-marker&quot; /&gt;
				&lt;col class=&quot;diff-content&quot; /&gt;
				&lt;tr class=&quot;diff-title&quot; lang=&quot;en&quot;&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #222; text-align: center;&quot;&gt;← Older revision&lt;/td&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #222; text-align: center;&quot;&gt;Revision as of 04:12, 9 September 2017&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot; id=&quot;mw-diff-left-l24&quot; &gt;Line 24:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 24:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;#Combine cream cheese, sugar, sour cream and vanilla extract in a bowl of a mixer and beat together until smooth, scraping down sides of the bowl as needed.&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;#Combine cream cheese, sugar, sour cream and vanilla extract in a bowl of a mixer and beat together until smooth, scraping down sides of the bowl as needed.&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;#Add the egg and beat until smooth again.&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;#Add the egg and beat until smooth again.&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt;−&lt;/td&gt;&lt;td style=&quot;color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;#Transfer to a tall glass. Turn oven to &lt;del class=&quot;diffchange diffchange-inline&quot;&gt;350F &lt;/del&gt;and place baking rack in the middle.&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt;+&lt;/td&gt;&lt;td style=&quot;color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;#Transfer to a tall glass. Turn oven to &lt;ins class=&quot;diffchange diffchange-inline&quot;&gt;176FC &lt;/ins&gt;and place baking rack in the middle.&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt;−&lt;/td&gt;&lt;td style=&quot;color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;#Spray 9x13 baking dish with non stick spray and set aside.  &lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt;+&lt;/td&gt;&lt;td style=&quot;color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;#Spray 9x13 baking dish with non stick spray and set aside.&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td colspan=&quot;2&quot;&gt; &lt;/td&gt;&lt;td class='diff-marker'&gt;+&lt;/td&gt;&lt;td style=&quot;color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt; &lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;===Make the Brownie===&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;===Make the Brownie===&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;#In the same bowl as you used for making the cream cheese mixture, add sugar, vanilla extract, melted and slightly cooled butter and eggs.&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt; &lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #222; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;#In the same bowl as you used for making the cream cheese mixture, add sugar, vanilla extract, melted and slightly cooled butter and eggs.&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/table&gt;</summary>
		<author><name>Mina</name></author>
		
	</entry>
	<entry>
		<id>https://deltanine.net/mw/index.php?title=Lazy_Cheesecake_Swirl_Brownies&amp;diff=1367&amp;oldid=prev</id>
		<title>Mina: Created page with &quot;===Ingredients=== ===For the Brownies:=== &lt;div style=&quot;column-count:3;-moz-column-count:3;-webkit-column-count:3&quot;&gt; *2 sticks of butter, melted *1¾ cups of granulated sugar (i...&quot;</title>
		<link rel="alternate" type="text/html" href="https://deltanine.net/mw/index.php?title=Lazy_Cheesecake_Swirl_Brownies&amp;diff=1367&amp;oldid=prev"/>
		<updated>2017-09-09T03:55:21Z</updated>

		<summary type="html">&lt;p&gt;Created page with &amp;quot;===Ingredients=== ===For the Brownies:=== &amp;lt;div style=&amp;quot;column-count:3;-moz-column-count:3;-webkit-column-count:3&amp;quot;&amp;gt; *2 sticks of butter, melted *1¾ cups of granulated sugar (i...&amp;quot;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;===Ingredients===&lt;br /&gt;
===For the Brownies:===&lt;br /&gt;
&amp;lt;div style=&amp;quot;column-count:3;-moz-column-count:3;-webkit-column-count:3&amp;quot;&amp;gt;&lt;br /&gt;
*2 sticks of butter, melted&lt;br /&gt;
*1¾ cups of granulated sugar (i used less)&lt;br /&gt;
*4 large eggs&lt;br /&gt;
*1 tablespoon vanilla&lt;br /&gt;
*1¼ cups of cocoa powder&lt;br /&gt;
*½ teaspoon salt&lt;br /&gt;
*1 teaspoon baking powder&lt;br /&gt;
*1½ cups all-purpose flour&lt;br /&gt;
*2 cups chocolate chips (1 cup each, milk chocolate &amp;amp; semi-sweet dark chocolate)&lt;br /&gt;
&amp;lt;/div&amp;gt;&lt;br /&gt;
===For the Cheesecake:===&lt;br /&gt;
&amp;lt;div style=&amp;quot;column-count:3;-moz-column-count:3;-webkit-column-count:3&amp;quot;&amp;gt;&lt;br /&gt;
*8 oz. softened cream cheese&lt;br /&gt;
*⅓ cup sour cream&lt;br /&gt;
*⅓ cup sugar&lt;br /&gt;
*1 tablespoon vanilla&lt;br /&gt;
*1 egg&lt;br /&gt;
&amp;lt;/div&amp;gt;&lt;br /&gt;
===Instructions===&lt;br /&gt;
===Make the Cheesecake portion===&lt;br /&gt;
#Combine cream cheese, sugar, sour cream and vanilla extract in a bowl of a mixer and beat together until smooth, scraping down sides of the bowl as needed.&lt;br /&gt;
#Add the egg and beat until smooth again.&lt;br /&gt;
#Transfer to a tall glass. Turn oven to 350F and place baking rack in the middle.&lt;br /&gt;
#Spray 9x13 baking dish with non stick spray and set aside. &lt;br /&gt;
===Make the Brownie===&lt;br /&gt;
#In the same bowl as you used for making the cream cheese mixture, add sugar, vanilla extract, melted and slightly cooled butter and eggs.&lt;br /&gt;
#Beat to combine. Add flour, cocoa powder, baking powder and salt and again beat to combine.&lt;br /&gt;
#Add chocolate chips and fold together with spatula.&lt;br /&gt;
#Transfer batter to baking dish evening it out.&lt;br /&gt;
#Make 5 long grooves within the batter with the long end of the spoon for the cheesecake mixture.&lt;br /&gt;
#Spoon the cheesecake mixture into the grooves.&lt;br /&gt;
#With a butter knife, run parallel to the cheesecake ‘stripes’ alternating directions to make the swirls.&lt;br /&gt;
#Bake for 20-30 minutes.&lt;br /&gt;
#Set your time for 20 minutes and check.&lt;br /&gt;
#Pull out the pan as soon as the mixture in the middle of the pan is starting to puff up.&lt;br /&gt;
#Allow to cool completely before serving.&lt;br /&gt;
#To cut and serve, run knife under hot water, wipe, then cut.&lt;br /&gt;
#Refrigerate until ready to serve.&lt;/div&gt;</summary>
		<author><name>Mina</name></author>
		
	</entry>
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