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	<id>https://deltanine.net/mw/index.php?action=history&amp;feed=atom&amp;title=Smoky_Sweet_Spicy_Wings_Recipe</id>
	<title>Smoky Sweet Spicy Wings Recipe - Revision history</title>
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	<updated>2026-09-13T14:48:24Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
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	<entry>
		<id>https://deltanine.net/mw/index.php?title=Smoky_Sweet_Spicy_Wings_Recipe&amp;diff=1353&amp;oldid=prev</id>
		<title>Mina: Created page with &quot;===Ingredients:=== &lt;div style=&quot;column-count:3;-moz-column-count:3;-webkit-column-count:3&quot;&gt; *1/4 cup apple juice *1 tablespoon tomato paste *2 tablespoons firmly packed brown s...&quot;</title>
		<link rel="alternate" type="text/html" href="https://deltanine.net/mw/index.php?title=Smoky_Sweet_Spicy_Wings_Recipe&amp;diff=1353&amp;oldid=prev"/>
		<updated>2017-09-08T23:06:38Z</updated>

		<summary type="html">&lt;p&gt;Created page with &amp;quot;===Ingredients:=== &amp;lt;div style=&amp;quot;column-count:3;-moz-column-count:3;-webkit-column-count:3&amp;quot;&amp;gt; *1/4 cup apple juice *1 tablespoon tomato paste *2 tablespoons firmly packed brown s...&amp;quot;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;===Ingredients:===&lt;br /&gt;
&amp;lt;div style=&amp;quot;column-count:3;-moz-column-count:3;-webkit-column-count:3&amp;quot;&amp;gt;&lt;br /&gt;
*1/4 cup apple juice&lt;br /&gt;
*1 tablespoon tomato paste&lt;br /&gt;
*2 tablespoons firmly packed brown sugar&lt;br /&gt;
*1 tablespoon unsweetened cocoa powder&lt;br /&gt;
*1 teaspoon garlic salt&lt;br /&gt;
*3/4 teaspoon chipotle powder&lt;br /&gt;
*1/2 teaspoon ground cinnamon&lt;br /&gt;
*3 pounds chicken wings, separated, wing tips saved for another use&lt;br /&gt;
&amp;lt;/div&amp;gt;&lt;br /&gt;
===Directions:===&lt;br /&gt;
*In a bowl, mix together all of the ingredients to form a thick marinade.&lt;br /&gt;
*Place wings and marinade into large sealable plastic bag.&lt;br /&gt;
*Toss to coat evenly. Marinate in refrigerator for 45 minutes up to overnight.&lt;br /&gt;
===To cook on grill:===&lt;br /&gt;
#Preheat grill, Turn one side of the grill to high heat, the other side on medium-low heat.&lt;br /&gt;
#Grill wings on high heat until the wings starts to caramelize and you get some&lt;br /&gt;
black grill marks, flip the wings and repeat.&lt;br /&gt;
#Move them to the cool side of the grill, cover and cook for 20 minutes until the wings are cooked through.&lt;br /&gt;
===To cook in oven:===&lt;br /&gt;
#Preheat oven to 400F. Line a baking sheet with parchment paper&lt;br /&gt;
or tin foil (this is an important step unless you want to spend an hour&lt;br /&gt;
scrubbing your pan after cooking).&lt;br /&gt;
#Lay wings on parchment paper or tin foil.&lt;br /&gt;
#Bake for 15 minutes, flip the wings and bake for another 15 minutes.&lt;br /&gt;
#If you want, you can move rack near 8-inches to top and broil the wings for 2 minutes to caramelize even further.&lt;br /&gt;
#Just keep an eye on them to make sure they don't burn.&lt;/div&gt;</summary>
		<author><name>Mina</name></author>
		
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