View source for Rice cooker Cheesecake

===Ingredients===
*100g wheat flour
*4 eggs separate yolk & white
*400g cream cheese
*200g yogurt
*40g butter
*100g caster sugar + 120g for meringue
===Directions===
#Mix 4 egg yolk,cream cheese,yogurt,butter and 100g of sugar.
#Add wheat flour into step 1 and mix together.
#Make meringue by pouring 4 egg whites into a bowl and adding sugar in 3 intervals of 40g each while stirring.
#Add step 3 into step 2 in small increments.
#Spread butter in the rice cooker, pour step 4 evenly into the cooker.
#Steam in the cooker for approximately 50 minutes.