View source for Gordon Ramsay Easy tiramisu recipe

Serves 4
==Ingredients:==
* 250g mascarpone
* 1 tsp vanilla extract
* 3 tbsp Marsala, brandy or Tia Maria
* 150ml strong coffee or espresso, cooled to room temperature
* 150ml single cream
* 4 tbsp icing sugar
* 16 sponge fingers (savoiardi)
* Frozen bar of 70% of chocolate bar
* Cocoa powder, to dust

==Method: How to make easy tiramisu==

#Whisk the mascarpone with the vanilla and Marsala and 50ml coffee, until everything is thoroughly mixed together. 
#Whisk the cream with the icing sugar until smooth, then fold in the mascarpone mix
#Pour the remaining coffee into a bowl (sweeten with more icing sugar if you like). 
#Take one sponge finger at a time and dip it in to the coffee. 
#Set it to one side and continue with the remaining biscuits
#Line 4 serving glasses with 4 sponge fingers, breaking them in half if you need to. 
#Spoon the mascarpone mix in until you reach the top of the glass. 
#Refrigerate for 20 minutes to allow the flavours to infuse.

#Remove the tiramisu from the fridge. 
#Take the frozen chocolate bar and grate a little chocolate over the top of each Tiramisu. 
#Finally, dust with sifted cocoa powder to serve.