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Difference between revisions of "Yummy Lemon Cake"

From zen2

(New page: ===INGREDIENTS=== *Grate rind off 2 lemons: *1 cup Soya oil or similar *2 eggs *1 3/4 cups sugar ===Beat, then add:=== *1/2 teaspoon salt *1 cup plain yoghurt *3 teaspoon lemon juice *2 cu...)
 
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Latest revision as of 08:45, 25 July 2013

INGREDIENTS

  • Grate rind off 2 lemons:
  • 1 cup Soya oil or similar
  • 2 eggs
  • 1 3/4 cups sugar

Beat, then add:

  • 1/2 teaspoon salt
  • 1 cup plain yoghurt
  • 3 teaspoon lemon juice
  • 2 cups flour
  • 2 tea spoons baking powder

DIRECTIONS

  1. Mix & place in large oiled tin.
  2. Bake 180 C for 40 - 50 minutes till knife comes out clean & edges pulling away from sides of pan.
  3. Should be a light golden colour.
  • No icing needed. Just dust with icing sugar if desired.