Difference between revisions of "Mina's Samosa"
From zen2
| Line 20: | Line 20: | ||
#Heat 3 tbsp. oil,add all spice one at a time. | #Heat 3 tbsp. oil,add all spice one at a time. | ||
#Stir fry for 1 minute, add onions and saute till light brown. | #Stir fry for 1 minute, add onions and saute till light brown. | ||
| − | #Last add cooked potato mashed slightly stir fry for 2 minutes. | + | #Last add cooked potato mashed slightly stir fry for 2 minutes.Mix fresh chopped coriander |
| − | #Let it cool & | + | #Let it cool & place a tbsp. in spring rolls wrapper. |
| − | #Then fry samosa in medium heat till light brown or deep fry.Enjoy :-D | + | #Then fry samosa in medium heat till light brown or deep fry.Enjoy :-D |
Revision as of 10:30, 27 April 2015
Ingredients
- 2 pcs. large potato cubes & cooked
- chopped 1 large white onion
- frozen vegies mix (peas,carrots & corn)
- 1 tsp. garum masala
- 1 tsp. curry powder
- 1 tsp. ground coriander
- 1/2 tsp cayenne pepper or less
- 1/2 tsp. ground chilli or less
- 1 tsp. chicken powder
- 1 tsp. garlic salt powder
- 3 tbsp. oil
- bunch chopped fresh coriander
- spring rolls wrapper
Direction:
- Heat 3 tbsp. oil,add all spice one at a time.
- Stir fry for 1 minute, add onions and saute till light brown.
- Last add cooked potato mashed slightly stir fry for 2 minutes.Mix fresh chopped coriander
- Let it cool & place a tbsp. in spring rolls wrapper.
- Then fry samosa in medium heat till light brown or deep fry.Enjoy :-D