No-Peek Chicken

Ingredients

• 1/4c rice (1 box Uncle Ben's long grain wild rice)
• 1 can cream of mushroom soup
• 1 can cream of celery soup
• 1 can of water (you can add another can of water for moister rice)
• Chicken breasts or tenders

How to make it

1. In greased 9x13 pan,mix the box of rice,cans of celery and mushroom soup and a can of water(add 1 more can of water)
2. Arrange the raw chicken on top of the rice mixture.
3. Cover and seal with foil.
4. Bake at 176C for 2 1/2 hours and don't peek.