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Chicken Marinade-Oriental Grilled Chicken Recipe

From zen2

Revision as of 08:08, 25 July 2013 by Chris (talk | contribs) (1 revision)
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Ingredients

  • 2 boneless skinless chicken breasts
  • 1/2 cup soy sauce
  • 2 teaspoons brown sugar
  • 1/2 cup rice wine
  • 1 tablespoon sesame oil
  • 1 tablespoon scallions -- chopped
  • 1/2 slice ginger root -- chopped

Direction

  1. Cut chicken breasts in half.
  2. Mix remaining ingredients together in a shallow pan large enough to hold breasts in one layer.
  3. Place breasts in marinade, turning to coat and rubbing marinade into breasts.
  4. Marinate at least one hour and as long as overnight.

Grill chicken over hot coals or under broiler. Strain marinade, bring it to a boil, and serve it with chicken.