Dark Chocolate Frosty Pie reipe
From zen2
Ingredients
- ½ cup crushed cookies (we suggest Chips Ahoy! Chocolate Chip Cookies)
- 2 tablespoons melted butter
- ½ cup chopped Hershey’s Special Dark Chocolate
- ½ cup evaporated milk
- ½ cup cream cheese
- 2 cups whipped cream
- cherries
Preparation
- To make pie crust, mix the crushed cookies with melted butter.
- Press onto the bottom of a 6-cup muffin pan. Chill for 15 minutes.
- To make the filling, microwave Hershey’s Special Dark Chocolate and evaporated milk for 30 seconds or until chocolate is melted.
- Mix and cool slightly.
- Stir in cream cheese and whipped cream.
- Pour mixture onto prepared crust. Chill.
- Garnish with whipped cream and cherries.