Easy Apple Cinnamon Muffins

Ingredients

• 1 1/2 cups all-purpose flour
• 3/4 cup white sugar
• 1/2 teaspoon salt
• 2 teaspoons baking powder
• 1 teaspoon ground cinnamon
• 1/3 cup vegetable oil
• 1 egg
• 1/3 cup milk
• 2 apples - peeled, cored and chopped
• 1/2 cup white sugar
• 1/3 cup all-purpose flour
• 1/2 cup butter, cubed
• 1 1/2 teaspoons ground cinnamon

Directions

1. Preheat oven to 400 degrees F (200 degrees C).
2. Grease six muffin cups or line with paper muffin liners.
3. Stir together 1 1/2 cup flour, 3/4 cup sugar, salt, baking powder and 1 teaspoon cinnamon.
4. Mix in oil, egg and milk. Fold in apples.
5. Spoon batter into prepared muffin cups, filling to the top of the cup.
6. In a small bowl, stir together 1/2 cup sugar, 1/3 cup flour, butter and 1 1/2 teaspoons cinnamon.
7. Mix together with fork and sprinkle over unbaked muffins.
8. Bake in preheated oven for 20 to 25 minutes, until a toothpick inserted into center of a muffin comes out clean.