Elvis presley's hot peanut butter and banana sandwich recipe
From zen2
Ingredients
2 tablespoons peanut butter (preferably smooth) 2 slices white sandwich bread 1 small ripe banana, mashed with a fork (about 1/4 cup) 2 tablespoons butter
Preparation
Spread peanut butter evenly on 1 slice of bread, then spread mashed banana on other slice, leaving a 1/4-inch border around edge. Close sandwich, gently pressing bread slices together.
Heat butter in an 8- to 10-inch heavy skillet over moderate heat until foam subsides, then fry sandwich, turning over once, until golden brown, about 2 minutes total.
Eat immediately with a knife and fork.