Embutido recipe

Ingredients

• 2 lbs ground pork
• 2 eggs, lightly beaten
• 2 hot dogs, chopped
• 1 onion, chopped
• 1 red bell pepper, chopped
• 1/2 cup sweet pickle relish
• 1/2 cup tomato sauce
• 1 cup shredded bread
• salt
• pepper
• soy sauce
• 1 stalk celery, chopped
• 2 tablespoons powdered milk (optional)

Directions

1. Combine all ingredients in a bowl. 2. Mix thoroughly. 3. Roll 1 ½ cups of mixture in foil. 4. Steam for 1 hour. 5. Let cool. 6. Chill for 4 hours or overnight. 7. Slice diagonally

• You can fried or eat cold