Orange Teriyaki Glazed Chicken Breast
From zen2
Ingredients:
- 3 Chicken Breasts
- Honey
- 1 Bottle of Low Sodium Teriyaki Sauce
- Poultry Rub
- Tabasco Wood Chips
Teriyaki Glaze
(optional)
- 1/3 Cup Low Sodium Teriyaki Sauce
- 1/3 Cup Orange Juice
- 1/2 Table Spoon of minced garlic
- 1/4 Cup of Soy Sauce
- 1/4 Cup of Honey
- 1/2 Cup of Corn Starch
- 1/2 Cup of Water
- 1 Tablespoon of Olive Oil
Direction
- Tenderizing chicken breast.
- Marinate with teriyaki sauce,honey and chicken powder.
- Leave for 2 hrs. or overnight.
- Sauted garlic,then add teriyaki sauce,honey and orange put aside for glazed.
- Rub with chicken stock and cajun
- Bake or Grill the chicken & brush with orange glaze
