YUMMY Chocolate cake

Ingredients

Part1

• 1 1/2 cups normal flour
• 3/4 cup white sugar
• 1 tsp salt
• 1 tsp baking soda
• 1/3 cup cocoa powder

Part 2

• 1/2 cup oil
• 1/2 cup milk
• 1 tsp vanilla

Part 3

• 2 egg yolks
• 1/2 cup milk

Part 4

• 2 egg whites
• 1/2 cup sugar

Directions

1. Sift Part 1 together
2. Pour in Part 2, mix well
3. Add Part 3 and set aside
4. Using Part 4 ingredients - beat egg whites till stiff, and gradually add sugar
5. Fold egg white mixture into the chocolate mixture
6. Bake at 175C for 45 minutes or until done